Recipe: Yoghurt Flatbread with Olives, Feta & Red Onion

Bringing back the stars

The rise of the kunekune

Aotearoa’s beloved roly-poly piggies are making a big noise overseas – with good reason.

A man's journey to leadership through reconnecting to his roots

Hemi Sundgren's quest to reclaim identity and te reo Māori has put him in the roles of historian, artist and tribal leader.

Former Women’s Weekly editor publishes her first novel aged 85

With careers to date including a stint in a Melbourne nightclub and tripping the lights fantastic as an actress, why not a new late-life career?

Recipe: Peach Bellinis

This summery cocktail is often made with uncooked pureed fruit, but roasting the peaches develops their flavour and adds an extra sweetness.

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Recipe: Ginger Cakes with Nashi Pears, Vanilla Crème Fraîche and Walnut Brittle
Recipe: The Easiest Curried Pumpkin Soup
Recipe: Chunky Monkey Feijoa Chutney (the best-ever feijoa chutney recipe, skins included)
The family and the heritage country house that were meant to find one another
DIY: How to make fairy light lanterns
Going into retirement: Why a ‘zest for life’ is crucial
feijoa upside down cake Recipe: Topsy Turvy Feijoa Cake
How to make the most of an eggplant haul
Be in to win a two-night stay at Big Hill on Banks Peninsula, valued at $1050 each
5 reasons your chicken may be limping

What’s On

What’s On: 2024 World of WearableArt (WOW) Show: DREAM AWAKE

What’s On: New Zealand Opera presents ‘Le comte Ory’

What’s On: Greytown Festival of Christmas

What's on: Fabric-a-Brac

Featured Stories

Award-winning designer Tracy Grant Lord in her element

Whether a touring opera or recounting a story over coffee... she always sets the scene.

The couple bringing this historic Carterton home and garden into the modern era

One of the country’s leading gardens is entering a new phase in the hands of a Wellington lawyer and his design-focused partner.

A Gisborne family bringing eco-friendly wool to the masses

The market for strong wool has been in decline for decades. A family with 120-plus years in the trade is determined to reverse the fibre’s fortunes.

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Great Gardens: 12 of New Zealand's Best
How To Care For Your Poultry, Volume 1
In Your Backyard: Beekeeping
In Your Backyard: Sustainability Through the Seasons
NZ Life & Leisure
NZ Lifestyle Block
The Insider's Guide To New Zealand 2021

Video

Food

Our Food - Recipe: Yoghurt Flatbread with Olives, Feta & Red Onion

Our Food - Recipe: Peach Bellinis

Our Food - How to make the most out of an eggplant haul

Our Food - Recipe: Courgette, Currant & Pine Nut Salad

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Hands-on

DIY: A sturdy outdoor sun lounger

Our Life - 8 pretty Christmas tags to add to your gifts this year

Our Life - A 60s icon gets a clean, green makeover

Our Land - DIY: Seed-Raising Tray

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Land

The Golden Bay orchard dedicated to finding the perfect feijoa

Our Land - Prepare the garden for the incoming cold this April

Our Land - Ever heard of a chook tractor?

Our Land - Hoop-jumping and council consents: Michael Andrew’s journey of building a home from scratch

Travel

Hiking the Hexa: Footsteps through France

Hiking the Hexa is a tale of ups, downs and of going the distance... in one way or another.

Cruising on the Otago Harbour

A wildlife cruise on the Otago Harbour with this keen skipper could likely turn the most resolute landlubber into an ocean bird obsessive.

A writer explores a tropical oasis

Rangiroa offers aquatic delights and a slice of France in the Pacific for those willing to take the plunge.

Animals

Our Animals - Don’t kid around with goat welfare: How to best protect the goats on your block

Our Animals - The rise of the kunekune

Our Animals - The art of choosing a chicken breed

Our Animals - Keeping the egg shortage from your block

Our Animals - The curious structure of the honeybee world

Our Animals - The art of maintaining and containing rescue goats
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